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Easy Apple Cider Moscow Mule Recipe for Fall

A frosty copper mug filled with an apple cider Moscow mule, garnished with apple slices and a cinnamon stick.

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Make this quick and refreshing Apple Cider Moscow Mule. It combines crisp apple cider, spicy ginger beer, and vodka for a perfect seasonal cocktail ready in five minutes.

Ingredients

Scale
  • 2 oz Vodka
  • 4 oz Apple Cider (chilled)
  • 4 oz Ginger Beer (chilled)
  • 0.5 oz Fresh Lime Juice
  • Garnish: Apple slice and Cinnamon stick

Instructions

  1. Chill your copper mug or highball glass.
  2. Fill the mug with ice.
  3. Pour the vodka, apple cider, and fresh lime juice into the mug.
  4. Top with ginger beer.
  5. Gently stir the ingredients together.
  6. Garnish with an apple slice and a cinnamon stick before serving.

Notes

  • For a spiced mule, add a dash of cinnamon or nutmeg to the cider before mixing.
  • If you want a pitcher recipe for a party, multiply the ingredients by the number of servings needed and mix everything except the ginger beer in the pitcher. Add ginger beer per glass when serving.
  • Use high-quality, unfiltered apple cider for the best flavor.

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